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A food should never be consumed after the expiry date.Best before dates are found on foods that will only stay fresh for 90 days or less."Open Dating" is a calendar date applied to a food product by the manufacturer or retailer.The calendar date provides consumers with information on the estimated period of time for which the product will be of best quality and to help the store determine how long to display the product for sale.Here are five things you may not know about expiration and best before dates.Expiration dates tell consumers the last day a product is safe to consume.

Manufacturers provide dating to help consumers and retailers decide when food is of best quality.A "best before" date tells you when the "durable life" period ends.Best before date - The "best before" date does not guarantee product safety, but it does give you information about the freshness and potential shelf-life of the unopened food you are buying.Online dating (or Internet dating) is a system that enables strangers to find and introduce themselves to new personal connections over the Internet, usually with the goal of developing personal, romantic, or sexual relationships.An online dating service is a company that provides specific mechanisms (generally websites or applications) for online dating through the use of Internet-connected personal computers or mobile devices.After the expiration date, the food may not have the same nutrient content declared on the label.If the expiration date has passed, throw away the food.“Closed Dating” is a code that consists of a series of letters and/or numbers applied by manufacturers to identify the date and time of production. Except for infant formula, product dating is not required by Federal regulations.For meat, poultry, and egg products under the jurisdiction of the Food Safety and Inspection Service (FSIS), dates may be voluntarily applied provided they are labeled in a manner that is truthful and not misleading and in compliance with FSIS regulations.The Government of Canada is committed to food safety.Health Canada establishes regulations and standards relating to the safety and nutritional quality of food sold in Canada.


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